Sandy, permeable soil
Low natural water retention capacity of soil.
High water losses are caused by its fast infiltration into the deeper layers of soil.
As a result of lack of rainfall and low water level in retention reservoirs,
limits of water consumption on farms and plantations are imposed,
which affects the proper planning of irrigation strategies.
The soil water conditions and drought have a negative influence on the rooting process of new seedlings. Drought is the main factor that reduces the rooting of grapevine after planting.
Periodical water deficits
Water deficit in the fruit setting and growth phase will result in decreased size of individual grapes.
Unlimited availability of water for plants (moisture content in the range of 80 – 100% of field water capacity) is extremely important for the proper growth of young shoots and the setting of fruits.
The product guarantees that your vineyard will be saved from drought
Guaranteed 100% rooting of plants
Even distribution of water in soil
3x higher availability of water for the root system
Hydrogels do not affect the taste of fruits
At least 10% higher crops
It provides the optimum soil moisture conditions in the phases of rooting, growth and crop of seedlings.
The emerging pulp that covers the root mass prevents the root system from drying during transport, storage and the planting process.
It is an injection technology that enables quick application of hydrated hydrogel directly to the root system area in existing vineyards. The injection enables to introduce the preparation enriched with microbiological substances that enhance the growth, development and crops of plants. The application of this technology allows to save and protect grapevines during drought periods.
Aneta Mazur Product Manager
T:+48 535 351 5080